It might be a new breed of coffee shop, but a new kind of outdoor cafe has been opened in Dublin’s north.
The café is located in the middle of the city’s parks and the cafe is called Café de Nuit, or “The One Where Nothing Happens”.
This means there’s no need for a table, and seating is provided by staff and patrons.
The cafe is open from 10am-5pm on Saturdays and Sundays.
“It’s a bit like a cafe in that sense, it’s like a space where you sit and you’re having a coffee,” said Mark Maitland, owner of Café de Nuets cafe.
“The idea is to get people together and chat and talk a bit and try new things.”
Cafe de Nuet is an outdoor coffee shop.
It is currently open from 11am-7pm on the first Saturday of each month.
This is in response to the city building more green spaces for pedestrians.
This is an example of an outdoor café.
The Café de Suites is open every day from 7am-10pm on Sundays and from 10 am-7 pm on Saturdays.
The coffee is made by the coffee shop staff and guests.
The café is owned by Mark Mirtland, a Dublin based entrepreneur who founded Café de Pays in 2015.
He said that in order to create an outdoor space that is as comfortable as possible, he wanted to create a coffee shop that was sustainable.
“There are so many outdoor cafes, it was almost overwhelming to think about what the best way to do that is,” he said.
Mark Mirtloughs cafe is a place where you can talk to people from all over the world and have a coffee.
The outdoor cafe is the result of a collaboration between Café de Mirt, the Fine Gael and Fine Gael TD, David Stanton, as well as the city council, Dublin City Council, Irish Natural Heritage, and the Dublin Bus.
Mr Mirtlews cafe has four seating areas and an open bar.
He says that the coffee comes from a number of locations, including his own home in Galway.
Café de Pops is a small coffee shop with a menu that’s mostly available in English.
The food is made in-house and the atmosphere is friendly and relaxed.
Founded in 1997, Café de Popes is currently located in Dublin City.
Maitland said that the café will have a new location in the future.
“We’re going to expand our menu and do a bit more, so I think we’ll be doing more of it over the next couple of years,” he explained.
It’s one thing to create something like this, but it’s quite another to have it all done in one location, which is what we’re doing here in Dublin.
Read more about outdoor cafes.